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          美國海關允許帶的食物

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          美國海關允許帶的食物

          General List of Approved Products

          Aloe Vera (above ground parts)

          Bat nut or devil pod (Trapa bicornis)

          Breads, cakes, cookies, and other bakery goods

          Candies

          Cannonball fruit

          Chinese water chestnut

          Coffee (roasted beans only)

          Fish

          * Flower bulbs

          Fruits, canned

          Garlic cloves (peeled)

          Lily bulbs (Lilium spp.) for planting

          Maguey leaf

          Matsutake

          Mushrooms

          Nuts (roasted only)

          Palm hearts (peeled)

          Sauces, canned or processed

          Seaweed

          * Seeds for planting or consumption

          Shamrocks leaves without roots or soil

          St. John's Bread

          Singhara nut (Trapa bispinosa)

          Tamarind bean pod

          Truffles

          Vegetables, canned or processed

          Water chestnut (Trapa natans)

          *Check with the consulate or agricultural office in the country of origin to confirm that your item is allowed. A phytosanitary certificate is required for propagative material. Pre-departure inspection is required for passengers traveling from Hawaii to the mainland, Puerto Rico to the mainland, and from the U.S. Virgin Islands to the mainland.

          Many products grown in Canada or Mexico are allowed to enter the United States. This includes most vegetables and many fruits; however, seed potatoes from Canada currently require a permit. Additionally, stone fruit pples, mangoes, oranges, guavas, sopote, cherimoya and sweet limes from Mexico require a permit.

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